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10:00 a.m. ~ 5:00 p.m., October 28 ~ 31
6F Reception Hall, Granship
Based on the themes "Seasonal Decorations" and "Japanese Traditional Events", tea, tea utensils, confectionaries, flowers are coordinated, proposing new ways of enjoying tea.
10:00 p.m. ~ 5:00 p.m., October 28 ~ 31
1F South Foyer, Granship
Ochamisankai operated a café where guests were able to enjoy Shizuoka tea with selected confectionaries provided by Suetomi in Kyoto and tarts provided by Qu’il fait bon. These sweets were exhibited in the "New O-CHA (Tea) Styles Expres sed by Fun, Creativity and Feeling."
12:00 p.m. ~ 2:00 p.m., 7:00 p.m. ~ 9:00 p.m., October 29
"Italian Cuisine Ristrante Al Porto Shizuoka" in Hotel Associa Shizuoka (Kurogane-cho, Aoi-ku, Shizuoka City)
The guests enjoyed Italian full course meal with 4 kinds of paired teas including Sen-cha, Kamairi-cha (pan fired tea), and Black tea, which were specially put in wine bottles and served in wine glasses.